Barbequed Pork Chops Recipe

Ingredients:

4 pcs of pork chops (large)
1 pkg of barbecue seasoning
Paprika
Masterpiece sauce (K.C.)
1 pc of salt (garlic)
1 pc of salt (celery)

Instructions:

Rub pork chops using the barbecue seasoning. Add in the celery and garlic salt. Coat the pork with paprika evenly and let chops be smoked on the coals in about 20 minutes low-heat. Add more flame in about 20 minutes. During the last minutes, baste chops using the sauce. This is good for 4 persons.

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